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Auld Alliance Recipe

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Auld Alliance Recipe from


¾ lb Roquefort cheese



 This cream cheese is delicious served as a cream pate

1. Pound the cheese to a thick cream. Add drop by drop as much whisky as it will 'drink' to make a firm cream

2. Pack into earthenware pots and chill in the fridge for 3 to 4 hours. Serve with hot buttered toast or oatcakes

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